| Killer
Pie: A Thanksgiving Story
December 1, 2003
by Mike Spinney
It
was 1988 and I’d just moved to Portland, Maine after
a year of knocking around
following my discharge from the United States Navy. I
was young, single, and not in the best position to take
full advantage of all that affords a young man.
I
was rooming with my best friend John at the time, and
when we moved into our apartment all we had with us to
set up housekeeping was what we could fit in my 1981 Chevrolet
Citation, which is to say, not much. A couple of duffels’
worth of clothes each, some books, milk crates, a portable
stereo, and a couple-hundred cassette tapes. Modern Lovers,
Jim Carroll, Public Enemy, B.B. King, AC/DC, Johnny Cash,
Talking Heads, plus some “chick” music in
case either of us managed to lure some naïve young
female back to the pad – an eclectic mix, to say
the least.
Shortly
after moving in, John bought a futon and I managed to
lug my old bed from home up to the place. I scrounged
some pots and pans for those days when we decided not
to feast at the happy hour buffet, but we were still lacking
in the furnishings department.
Our
cross-hall neighbor, a fragile old lady named Mrs. Prilutsky,
took pity on our souls and offered to sell us some of
her belongings. Well into her 80s, Mrs. Prilutsky was
jettisoning much of her possessions in preparation for
a move to an assisted living facility. We scraped up enough
to buy her table setting and couch; both of which were
in pristine condition but completely out of their element
in our apartment. The couch was sturdy enough to withstand
the rigors put upon it by an elderly woman who could not
have weighed more than 100 pounds, but hardly built to
take the sort of punishment two 200+ pound men would be
laying down.
The
dishes? They held our food as well as anything, and certainly
were an improvement over eating meals straight out of
the pan, but they were a little too frilly for our taste.
Still, for $20, they were a bargain not to be passed over.
Besides, we reasoned, they added a touch of class that
might score some points with the ladies. After all, that’s
what life was all about in those days.
When
Mrs. Prilutsky finally packed her things and vacated her
apartment, John and I dropped in to bid her adieu. She
gave us both a hug and an open invitation to visit her
at any time. We said we would, then got on with our subsistence
living and merry making.
1988
was an election year, and I was involved with a number
of campaigns, including the re-election of Senator George
Mitchell. Ambitious and blessed with a great deal of time
to donate to the cause, I quickly became one of the favored
volunteers. I managed to score good jobs with other young,
ambitious folk, which led to numerous social engagements
and a couple brief flings. Following Mitchell’s
successful campaign, I was invited to spend thanksgiving
with the family of one of Mitchell’s top staffers
and her family.
Anxious
to demonstrate my gratitude, I accepted the invitation
and volunteered to make a pumpkin pie and donate it to
the feast. I wanted to make a good impression, so I took
the bus to Shop & Save, bought a couple cans of pureed
pumpkin pie, pie dough mix, molasses, sugar, a couple
disposable pie tins and whatever else my mother said I’d
need.
I
got to work in the kitchen and put the pies in the oven.
When they came out, I was shocked to discover the pies
actually looked edible.
Proud
of my accomplishment, I wrapped one of the pies in tin
foil and struck out for 77 State Street, the address where
Mrs. Prilutsky now lived. I walked the distance, checked
in at the front desk and got instructions to Mrs. Prilutsky’s
apartment, found her door and knocked. My visit was unannounced,
but she was delighted to see me and overwhelmed that I
had gone through the trouble of making her a pumpkin pie
for Thanksgiving. I visited for an hour or so, then went
on my way and told her I’d be back after the holiday
to visit again.
A
couple weeks later I dropped in again, but Mrs. Prilutsky
wasn’t home. I inquired at the front desk and was
told she was in the hospital, so I made for Maine Medical
Center and her room. When I arrived, her brother, her
only living relative, greeted me and walked me in. Mrs.
Prilutsky was in bed, obviously not well. Her face lit
up when she saw me, and she thanked me again for the pumpkin
pie, though she apologized because she gave it to her
brother after eating a small slice.
Unbeknownst
to me, Mrs. Prilutsky was diabetic, and the sugar content
of pumpkin pie is a little off the charts. Even so, she
was so grateful that she ate a small slice in spite of
the danger.
Her
brother thanked me for coming by, but told me his sister
was very weak and needed to rest. I nodded my understanding,
though I didn’t fully appreciate the situation until
my subsequent visit when I learned that Mrs. Prilutsky
had died.
Mrs.
Prilutsky’s funeral was held on Christmas day at
Temple Beth El. Bus service was shut down for the holiday,
so I walked the distance and paid my respects. To this
day, I’m not so sure that it wasn’t my pumpkin
pie that put Mrs. Prilutsky in the hospital.
(Mike
Spinney is a volunteer staff writer for 2 Walls Webzine)
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